The mouth-watering Italian ladyfinger is prepared from a simple list of ingredients - flour, eggs and sugar and this is how it has ruled the diverse range of confectionaries in the GCC and wor...
View DetailsWith all its delicacy and crispness within the folds, the Millefoglie d’italia puff pastries are the symbol of Vicenzi's fine Italian pastry tradition. Every bite radiates the harmony of flavo...
View DetailsThe range of Matilde Vicenzi’s Grisbì are much more than just biscuits: they are a small jewel of patisserie, perfect to enjoy a delicious break alone or in the company. A range that satisfies...
View DetailsMatilde Vicenzi's Wafer is a traditional treat, with a simple combination of light wafers, rich cream and the finest ingredients. The brand takes good care of its processes involved to prepare...
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